Menus Board TopThe Brunch MenuThe Lunch MenuThe Dinner MenuThe Pub Night MenuThe Cocktails MenuThe Wines MenuThe Dessert MenuThe Catering MenuThe Soda Fountain MenuThe Menu for HolidaysAsk about our specials!Menus Bottom

MCKINNEY & DOYLE
FINE FOODS CAFÉ
BEVERAGE MENU

Our cocktails are our house recipes, hand crafted using the highest grade ingredients and
all house made infusions, syrups and fresh juices
Our wine, beer and spirits selections are from small producing wineries, distillers and brewers
supporting the art and beauty of the culturally rich process.

Listen to Andrew wax poetic about cocktails on Vimeo

Highball Cocktails
Sours
Stirred & Spirit Forward Cocktails
Punch Cocktails
Wine by the Glass
Beer Offerings
Gin Selection
Bourbon Selection
Rye Selection
Single Malts
Scotch Selection
Agave Selection

 

“Here's to cheating, stealing, fighting, and drinking.
If you cheat, may you cheat death.
If you steal, may you steal a woman's heart.
If you fight, may you fight for a brother.
And if you drink, may you drink with me."

Highballs

The perfect "session drink", fresh & effervescent

Italian Soda
Grappa, Barolo Chinato, Apricot Liqueur, Bitter Lemon Soda, Peychauds
11

Holiday in Barcelona
gin mare, apricot du rousillon, fresh lemon, kina lillet, rose sparkling, rosemary
11

Underated
single vineyard tequila, spiced pineapple liquer, grapefruit, passion fruit, lime, almond, soda water
12

Siren Call
strawberry infused rum blend, coconut, ginger, bourbon barrel aged irish whiskey,
rhubarb, organic lemon lime syrup, fresh lime, strawberry lime salt
11

Carousel in Kentucky
Taconic Bourbon, Chicory, Tamarind Nectar, Vanilla, Espresso, Orange, Dandelion Burdock Soda
12

Marienda
Apostoles Gin, Grapefruit Liqueur, Herbal Mint, Kina Lillet, Citrus, Ginger Beer
11

Market Trip
Astral Silver Tequila, Alpine Liqueur, Suze Gentian Aperitif,
Fresh Lime An Pineapple Tarragon Soda
12

Sours

Spiced Mango
Roasted Chile Vodka, Cilantro, Lime, Mango, Pineapple, Jalapeño Syrup
10

Campfire in Georgia
Smoked Scotch, Peach, Lemon, Chili Honey
11

Polynesian Jaguar
yaguara cachaca, campari, madagascar vanilla beans, giffard banana, fresh lime, thai bitters
12

Amer y Picante
Serrano Infused Tequila, Madagascar Vanilla, Fresh Lemon, French Bitter Orange Liqueur
12

Midnight Sour
Valencia Orange Vodka, Vanilla, Lemon, Mole, Red Wine Float
10

Bananas For Ransom
Barley Heavy Rye, Banana, Bitter Orange, Almond, Fresh Lime, Tiki Bitters
11

Shaking Maracs
jalapeño infused tequila, lemon grass, ginger, basil, lime, morrocan bitters
11

Stirred

Balanced & Boozy, stirred to chill, but not dilute

Say Something in the Morning
Johnny Smoking Gun Whiskey, Italian Vermouth,
Blood Orange Liqueur, Sesame Syrup
11

Spice Route
Opihr Oriental Spiced Gin, Morrocan Spice infused Lillet Blanc Aperitif,
Ransom Dry Vermouth, Gran Classic, Orange Oil
12

Smoke Signal
fidencio mezcal, lemongrass shochu, cilantro lime syrup,
ancho reyes verde liquer, citrus bitters, bancock tea
11

Aromatics
nolet’s rose gin, opihr spiced gin, fennel, bright citrus amer, montenegro amaro, violet liquor
12

Roasting By The Fire
Dos Reposado Tequila, Bigallet Amer, Cynar Aperitif,
Barolo Chinato, Ancho Chile Liqueur, Orange Oil
12

Fair Trade
Zacapa 23 Rum, Vanilla Bean, Pineapple Rum, Cinnamon Amaro, Cocnut, Tiki Bitters
11

My Pal Jerry
hudson baby bourbon, campari, banana liqueur, italian vermouth, ransom dry vermouth
12

Punches

When boozy, sours & session cocktails become friends

Smoking Pa-Ja
fidencio mezcal, campari, fresh pressed pineapple, lime, tarragon
11

Zombie
Jamaican Rum, Pineapple Rum, Orgeat, Branca Menta, Absithe, Passion Fruit, Grapefruit, Lime, Cinnamon
11

Upside Down
fresh mint, barrel strength bourbon, aged rum, apricot liqueur,
orange curaçao, pistachio orgeat, fresh pressed lemon, mango
11

Paper Lanterns
tequila, ocho plata, hibiscus, poblano "ancho verde" liqueur, campari, chinato, lemon
11

Bee Keeper's Bitter Truth
barr hill gin, blood orange spiced liqueur, fressh lime, grapefruit aperitif, elderflower liqueur
11

Rockside Farm
non-peated scotch, limoncello, spanish bandy, french amer, lemon, vanilla, ginger, sesame, meringue
11

Pepino en Fuego
High West Double Rye, Cucumber Syrup, Akvavit,
Yellow Chatreuse Rinse, Peychauds
11

Wines-by-the-Glass

Our wines by the glass are from the top producers, the most prominent wine growing regions,
and better yet poured into the top rated stemware available.

 

Sparkling

Pinot Noir/Raboso Sparkling Lamberti, Veneto N/V
Floral aroma with a hint of rose petal and baked apple; gently sweet flavor of ripe cherries
10

Prosecco Per Ora Brut D.O.C - Italy - N/V
Ripe pear and green apple fruit balanced by a refreshing acidity
9

Rose

Grenache/Syrah“Pomponette”, Provence 2017
Dry, crisp minerality, notes of red currants and berries
11

Whites

Pinot Grigio Il Conte Italy - 2017
Clean, bright flavors of lemon, apple and white floral aromas
8

Albarino Bodegas la Val, Rias Baixas SP 2017
High-pitched citrus and orchard fruit with a hint of minerality
10

Sauvignon Blanc Frenzy, Marlborough 2017
Passionfruit, guava, bright acidity with a crisp mineral finish
9

Muscat/Arneis Idlewild “The Bee”, CA 2017
Highly aromatic, honeyed peach, wildflower, and jasmine
11

Encruzado/Bical Alvaro Castro, Portugal 2015
Fresh and fruity, with notes of apple, pear, guava and verbena
10

Riesling Nik Weis Urban Mosel Germany - 2016
Sweet-tart tangerine, grapefruit and lime
9

Chardonnay Novellum Languedoc - 2017
White peach, crushed rocks, spice and brioche
11

Reds

Cinsault, Clos de Fous “Pour Ma Gueule” 2016
Juicy ripe red berries, black cherry, black pepper and violet
10

Pinot Noir Owen Roe “Sharecroppers” 2016
well structured with strawberry, pomegranate and notes of baking spice
11

Portugeuse Blend Niepoort Duoro, Portugal - 2015
Dark cherries with some floral undertones and a spicy, balsamic rustic profile
10

Malbec Casarena "Lujan de Cuyo" AR - 2015
Minty oak aromas with flavors of herbal berry and plum
9

Corvina Allegrini"Valpolicella" IT - 2016
Ripe dark-skinned berry, baking spice and ripe cherry, plum, cinnamon and nutmeg with fresh acidity
10

Cabernet, Broadside Paso Robles, CA 2014
Fresh boysenberry, peppercorn, and sweet tobacco,
complemented by subtle notes of toasty oak vanillin and cigar box.
10

Cabernet Broadside, Paso Robles, California - 2014
Fresh boysenberry, peppercorn, and sweet tobacco, complimented by subtle notes of toasty oak vanilla and cigar box
10

Beer

IBU is the measure of hoppy bitterness

Cider
Citizen Ciders "Unified Press", VT (Can), 5.2%
Off-dry, crisp, clean and refreshing
8

Belgian White
Harpoon "UFO White" 4.8%
Light, crisp, refreshing wheat beer, with orange peel and coriander
IBU 10
6

German Sour
Victory "Kirsch Gose" PA, 4.5%
IBU 15
Sour cherry aromas with efreshing salty citrus wheat base
8

Czech Pilsner
New Belgium, CO, 4.8%
IBU 33
Malty sweetness with a grainy, earthy-herbal,
light honey taste and touch of pear, Mild sweetness into light bitterness
7

Mexican Lager
21st Amendment "Sully" (Cans), 4.8%
IBU 33
Sweet pilsner malt aroma with floral/earthy hops and citrus notes
5

American Pale Ale
Southern Tier “Live”, NY 5.5%
IBU 37
6

Pale Wheat
Lagunitass Little Suppin, CA 7.5%
IBU 64
wheat beer rich with hops, dry finish, notes of grapefruit and pine
7

Euro Pale Ale
Stella Artois, Belgium, 5.0%
IBU 25
Pleasan bitter hoppoiness with crisp finish
6

Vienna Lager, Brooklyn, NY 5.2%
IBU 33
Sweet malty tones are perfectly offset by the grassy, lemony hop notes
6

Farmhouse Ale
Ommegang "Hennepin", NY, 7.8%
IBU 24
Moderately hoppy, with a champagne-like effervescence. Flavors of ginger, spice, orange and toasted grain.
9

Belgian Pale Ale
Duvel, Belgium, 8.5%
13 malty aromas and fruity touches of orange zest,
green apples and apricots with a hint of banana
IBU 32
$13

Kolsch
Captain Lawrence, NY 5.5%
Low bitterness, packed full of malty rich flavor, clean & crisp
IBU 25
6

Brown Ale
Rogue “Hazelnut Brown”, OR 5.6%
Hazelnut aroma, rich nutty flavor and a smooth malty finish
IBU 33
8

American IPA
Six Point “Bengali”, NY (Cans) 6.6%
Big tropical hop character, super clean, with a dry finish
IBU 69
8

Imperial IPA
Flying Dog “Double Dog”, MD 11.5%
Heavily hopped, tropical and pine hop aroma,
a slight malty sweetness finishing crisp and dry
IBU 85
8

Doppelbock
Troegs “Troegenator”, PA 8.25%
Rich and chewy with notes of caramel and dried stone fruit
IBU 25
9

Quad
Ommegang “3 Philosophers”, NY 9.8%
Roasted malt, molasses, brown sugar, dark fruits,
brandied raisins, chocolate, notable sweetness with low hop bitterness
IBU 19
12

Imperial Porter
Flying Dog “Gonzo”, MD 9.2%
Roasted chocolate, coffee, and vanilla malt flavors are balanced with a unique hop bite
IBU 85
9

Imperial Stout
Founders Breakfast Stout, MI 8.3%
flaked oats, bitter and imported chocolates, and coffee,
intense fresh-roasted java nose topped with a frothy, cinnamon-colored head
IBU 60
10

Oatmeal Stout
Samuel Smith’s, England 5%
Silky smooth, complex medium dry palate and bittersweet finish.
IBU 32
8

 

Gin Collection

Barr Hill
Honey
11

St. George
Sage and Douglas Fir
9

Greenhook Ginsmiths
Ginger, Citrus, Cinnamon, Elderberry
9

Fords
Coriander, Orange Peel, Lemon Peel, Italian Juniper
8

Gin Mare
Basil, Rosemary, Thyme, Olive and Lemon
10

Apostles
Grapefruit, Yerba Mate, Cinnamon, Citrus
10

Botanist Islay
Scottish Gin with 22 native botanicals
9

Uncle Val’s
Lemon, Sage, Cucumber, Lavender
9

Nolet’s Silver Dry
Turkish Rose, Orange, Raspberry
11

Bols Genever
Malted Gin Like Spirit
9

Tanqueray
Brighter Grapefruit
10

Hendrick’s
Cucumber
9.75

Bourbon Collection

Hudsons Baby, New York
92 Proof, 100% Corn
12

Peach Street, Colorado
92 Proof, 60% Corn, 20% Rye
15

Few, Illinois
93 Proof, 70% Corn, 20% Rye
11

Taconic, New York
90 Proof, Corn, Rye, Barley Blend
10

Taconic Barrel Strength, New York
115 Proof, Corn, Rye, Barley Blend
14

Buffalo Trace Straight, Kentucky
90 Proof, Corn, Barley Blend
10

Black Button Four Grain, New York
84 Proof, Corn, Barley, Wheat and Rye
10

High West Campfire, Utah
92 Proof, Secret Blend of Bourbon, Rye and Scotch
12

McKenzie, New york
91 Proof, 70% Corn, 20% Rye, 10% Barley
11

Berkshire Mountain, Mass
86 Proof, Vanilla, Toffee and Oak
10

Stagge Jr., Kentucky
134 Proof, 90% Corn, 10% Rye
11

Rye Collection

Ransom "Henry du Yore's"
92 Proof, 77% Rye, 22% Barley
11

Whistle Pig, Vermont
100 Proof, 100% Rye
18

Whistle Pig “Old World”, Vermont
86 Proof, 95% Rye, Aged in Madeira,
Sauternes and Port Barrels
26

Hudsons Manhattan, New York
92 Proof, 100% Rye
13

Few, Illinois
93 Proof, 70% Rye, 20% Corn
11

Michter's 10 Year Old Single Barrel Straight Rye, Kentucky
92.8 Proof, Fire Charred New American Oak
24

High West Yippe Ki-Yay, Utah
92 Proof, 95% Rye Aged in New Charred Oak Previously
Holding Syrah & Vermouth, 96 Points
16

High West Bourye, Utah
92 Proof, Straight Bourbon and Rye Blend, each of at least 5 years old, 92 Points
14

Gunpowder, Maine
87 Proof, Rye & Malted Barley Mash
10

High West Double Rye, Utah
92 Proof, 95% Rye, 94 Pts
11

1512, California
96 Proof, 100% Rye 18
18

Single Malt Collection

Bruichladdich 2007 Unpeated, Islay Butterscotch
Ginger
12

Glenfiddich 12 year, Speyside
Spicy
10

Macallan 12 year, Speyside
Spicy
12

Glenkinchie 12 year, Lowlands
Floral
12

Glenmorangie 10 Year, Highlands
Creamy Honey
10

Oban 14 Year, Highlands
Honey
18

Ardbeg 10 Year, Islay
Peaty
12

Lagavulin 16 Year, Islay
Peaty
19

Highland Park 18 Year, Islands
Fruity
26

Compass Box "Hedonism" Blended
Vanilla, Cocnut
26

Agave Selection

Tequila Ocho Plata
Single Vineyard, Hand Haarvested, Vintage Designated
12

Astral Silver
High Altitude, Single Vineyard, Pot Distilled, 92 Proof
10

Dos Reposado
Organic, 6 Months in White Oak, Vanilla, Anise & Citrus
14.50

Fidencio Classico Mezcal
100% 10 Year Old Espadin, 88 Proof, Organic
11.50

Pierde Almas Botanical "9"
Mezcal-Gin, 100% Espadin, Gin Botanical Infusion
14

El Jolgorio Madrecuixe
Rare Agave, High Altitude, Floral, Bell Pepper, Minerality
13

McKinney and Doyle Logo

All prices listed are at the time of this page creation. Please confirm at the restaurant.

top of page
To contact McKinney & Doyle, click here | 10 Charles Colman Boulevard | Pawling, New York 12564 | Bakery: 845-855-3707 | Cafe: 845-855-3875